Japanese cuisine for Westerners
A recommended and very suitable book for lovers of Japanese cuisine is Japanese Cuisine for Westerners. With it you delve into the culinary secrets of refined Japanese cuisine.
Its author Carmen Domingo is a true lover of Japanese culture and through this work she has managed to convey these feelings.
In this book you will find very interesting information about the gastronomy of Japan, how to prepare some recipes and some tricks, it is also well illustrated.
More information | Alianagastronomy
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