Pizza dough with Thermomix. Recipe
To make pizza dough there are quite a few variants, today is the first one that we do for free with Thermomix and the first preparation that we propose, but there will be more with different nuances. The time it took us to make the pizza dough with Thermomix does not exceed five minutes, having all the ingredients at hand. What takes the longest is the rest, because then the cooking and eating it will be seen and not seen.
The ingredients (4 medium pizzas) 400 grams of flour, 50 grams of mild olive oil, approximately 8 grams of salt, 30 grams of yeast and 180 grams of water.
The preparation Put the yeast and water in the glass, program 1 minute at 37º C speed 4. Then add the oil, salt and flour, program again 1 minute, closed glass at speed Spike. Check that the dough is detached from the glass, if not, add a little more flour. Form a ball and let the dough rest in a bowl greased with oil until it is time to make the pizza, the longer it rests the better, as Genaro told us.
The tasting Well tonight we will try the pizza dough with Thermomix, we will see what we cover it with to savor it well, any proposal?
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