Fig sorbet with Porto
Soon we will have delicious figs that will flavor our cuisine and make our palate enjoy. If you are lucky and can collect them yourself, you will surely have plenty to make different recipes and desserts. Today we suggest that you try as soon as you have the chance, the sorbet of figs in Porto, it is a delicious treat to enjoy.
The ingredients 600 grams of figs, the juice of ½ lemon, 75 grams of sugar, ½ glass of water, 1 splash of Port and a pinch of vanilla powder.
The preparation It is very easy to prepare, peel the figs and place them in a deep bowl, blend with the blender until obtaining a smooth puree. Then add the lemon juice, sugar and water and mix well. Put the bowl covered with plastic wrap in the freezer and stir it from time to time. After three hours, pour in a splash of Porto and a pinch of vanilla powder. Mix again and reserve again in the freezer.
Prepare the serving glasses and pour the desired amount into each of them, you can now enjoy a delicious fig sorbet.
The tasting Refreshing and very tasty, a delicious way to eat figs.
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