TapasBar, make yourself the tapa (Making Tapas)
The TapasBar chain has launched a curious initiative, for customers to prepare their own tapas under the instructions of a chef. But in addition, customers can receive a course on the preparation and take the recipes home.
In TapasBar what abounds is the Mediterranean diet, this chain of tapas restaurants and traditional dishes inspired by Mediterranean cuisine, will help customers to make a suitable selection of ingredients to achieve a tapas with a genuine flavor. Among the tapas that can be made are prawns with Parmesan with a reduction in Pedro Ximénez or a duck breast with mango and cardamom puree. Without a doubt, the customers who come will enjoy both the preparation and the tasting. There are a few restaurants spread throughout the Spanish geography, the location of each of them appears in the link. If you want to come closer and tell us how it went.
Via | Quefranquicia More information | Tapasbar
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